A Culinary Change Of Scenery In Adelaide

Are you ready for a culinary retreat in Adelaide? Let eatagram be your gourmet guide.

Located in the South of Australia, Adelaide beckons travelers with gorgeous ocean views, an abundance of seafood and local world-class wines.

Not sure what to taste first? We recommend that you try South Australian seafood. Bay Oysters are premium delicacies served at upscale restaurants. You really should luxuriate in their exceptional flavor. Don’t forget to complement them with a drizzle of lemon juice and some mignonette sauce.

Adelaide is a gastronomic heaven for cheese enthusiasts. Adelaide Hills region is the region producing artisanal cheeses. Be sure to savor their high quality cheeses. We prefer creamy camembert and tangy cheddar. A glass of local wine will be a perfect pairing for your favorite cheese.

Wine enthusiasts should definitely visit the world-renowned Barossa Valley to taste local wines from the winery’s premium selection. We recommend Shiraz or crisp Riesling. Here's to your gourmet adventure in Adelaide!

If you prefer beer, take an opportunity to try locally brewed beers at Coopers Brewery established in 1862. Take a tour to witness the beer-making process and sample the iconic beers of Adelaide.

If you’re searching for a sweet note to add to your dinner, remember to try a variety of chocolates at Haigh's Chocolates established in 1915. Luxuriate in exquisite handmade milk and dark chocolates. We were impressed by their chocolate truffles.

Come to Adelaide for the most impressive dining experience ever!

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