Panaderia Guatemalteca Tikal Bakery,Restaurant en San Mateo

Name: Panaderia Guatemalteca Tikal
Address: 602 E 4th Ave, San Mateo, United States
Telephone: 16503483704
Rating: 4.2

Propietario no registrado

Panaderia Guatemalteca Tikal

Reseñas

#190 De 359 en San Mateo

8.3

48 Revisar

Ambiente

8.3/10

Alimento

8.3/10

Interior

8.3/10

Precios

8.3/10

Servicio

8.3/10

Precio

$$$

Tipo de restaurante

Bakery, Restaurant

Características

Wheelchair Accessible

Información

602 E 4th Ave, San Mateo, United States

Ver ruta

Clasificación

Excelente

Muy bien

Promedio

Pobre

Horrible

Clasificación

El más nuevo

Más antiguo

Calificación ascendente

Calificación descendente

Fecha

Fecha de - Fecha hasta

Nancy C

Fuente:

5 years ago

A small no-frills place with a good selection of breads. Very friendly lady working behind the counter. The breads are a little different from the pan dulces from the local Mexican grocery store. They were slightly less sweet and the texture is a little different. Only bought a few to try and they were delicious.

Leonor Castro

Fuente:

7 months ago

This is place is not good I bought for tamales de puerco and they were bad it looked like they had in the freezer for so long and they were spoiled. Don't buy tamales here at this place

Lorna Ocumen

Fuente:

5 years ago

Friendly staff. Parking right in front. I usually get a parking spot each time I visit. I love their Atoles ( corn flavor). We usually buy a lot of Champuradas and the long one coated with sugar. Prices are reasonable for all sorts of varieties of sweet bread.

Arjun Goyal

Fuente:

2 years ago

Get the pollo tamales!! They’re huge and delicious. The corn atole drink is also super yummy- warm and creamy and perfect in the mornings. Love this place.

Federico Andrade

Fuente:

10 years ago

Muy buen pan estilo CentroAmericano. Como dijo un conocido Americano, es "the right amount of sweet". They make the bread in-premises, so it's fresh. The style is not like most traditional LatinoAmerican/Spanish, that tends to be more moist and sweeter. This feels more like cookies. But that's the way is done in Central-America and South of Mexico. Yummy.

Antonio Juarez

Fuente:

8 years ago

This place is awesome! Small, but varied with bread from Guatemala, just as tasty, together with snacks, Incaparina, and Incasa for the full Guatemalan combination! Oh, and quesadillas, yeaah.....