O Lagar de Valinhas Restaurant en Ponte de Lima

Name: O Lagar de Valinhas
Address: Navió e Vitorino dos Piães, Ponte de Lima, Portugal
Telephone: 351966505605
Rating: 4.6

Propietario no registrado

O Lagar de Valinhas

Reseñas

#47 De 293 en Ponte de Lima

9.2

142 Revisar

Ambiente

9.2/10

Alimento

9.2/10

Interior

9.2/10

Precios

9.2/10

Servicio

9.2/10

Precio & Cocina

$$ International

Tipo de restaurante

Restaurant

Características

Wheelchair Accessible

Información

Navió e Vitorino dos Piães, Ponte de Lima, Portugal

Ver ruta

Clasificación

Excelente

107

Muy bien

Promedio

Pobre

Horrible

Clasificación

El más nuevo

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Calificación ascendente

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Fecha

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Diana G

Fuente:

4 years ago

Its a little bit of paradise. You get a very warm welcome and all kinds of lovely smiles and both owners start caring for your well being the minute you found this well tempered place. They offer fresh juice ---- wow! I had the juice of the day, which was detox and thought I had entered paradise. A coke on the rocks with lime and/or a chilled beer on the camino certainly do the trick as well... yet, I found the green juice on the rocks outstanding. The (in my case vegetable) soup of the day was delicious soothing, even on a hot day and the salad was fresh and tasty. I almost didnt wanna leave. They both walked the camino and really know what a pilgrim wants- at least in my opinion. Keep it up guys! Happy I found you and took my break with you. Sadly didnt take any pictures of my food (too busy getting at it right away - scusa) but I can guarantee: its really, really good.

Lino Fonte

Fuente:

A year ago

The best idilic place to have a great meal in a old water mill. Service Dine in Meal type Lunch Price per person €20–25 Food: 5 Service: 5 Atmosphere: 5

Emese Szádvári

Fuente:

9 months ago

They could't accept us pilgrims for lunch, because they were fully booked on Sunday, but made some very nice coffee. The stuff was very kind and the place looks amazing. Service: 5

Sinead Leyden

Fuente:

A year ago

Quite a high end place also doing a pilgrim menu for us Camino hikers. Unfortunately it was reduced to just bread and soup when I visited. Maybe because it is Sunday and the people in their best outfits dining are more valuable customers. I didn't feel like ordering from the house menu given we had to sit outside away from the other diners! Service Dine in Meal type Lunch

Michael Sheahan

Fuente:

2 years ago

4 of us had dinner here while on Camino in late October 2021. Its very much “off the beaten track”. It’s really excellent food- very authentic, and very friendly service. It’s housed in an old olive oil pressing mill. There are some nice simple starters- try the chestnut and bacon for something a bit different. The main courses are either steak or veal and 4 different versions of cod- NB the cod portions are very big, but very very good. There is also a limited selection of desserts (chocolate mousse etc). Very reasonable prices, lots of wine options etc. NB - some websites seem to indicate that the restaurant is open all day- but in fact when we were here at end October it only opens at 7pm- and there is no obvious sign telling you that. When we walked by earlier in the day the restaurant was closed and the sign simply said closed. We learned from a local that it opened at 7. Well worth a visit, especially for the various cod options which are clearly its signature thing.

Manuela Sofia Nicolae

Fuente:

2 years ago

The place is wonderfull, is in fact an old olive mill reconstructed. There are poems on the walls and old machines from the factory. It's a waterfall there and all the time one can hear it's sound. The food is fresh, good and also the service is very good. It's impressive I think, because the restaurant is in a village, in the middle of nowhere.

António Pedro Ribeiro

Fuente:

4 years ago

A 6-star restaurant. Excelent traditional food with high quality ingredients. Great environment.

Rodrigo Alves

Fuente:

2 years ago

Very good food and service. The space is amazing, remembering the old olive oil production, but with a touch of innovation. Me and my family loved it.

Patrick Bowe

Fuente:

5 years ago

Very friendly and helpful service. The house bacalhau is very good indeed. It's an old olive oil mill and the original features have been retained. Well worth a visit.

Ria Keane

Fuente:

5 years ago

Special place a hidden gem where you can enjoy lunch or dinner with family or friends . Good food wine and friendly welcoming staff .The decor has created a special ambiance where local history exists with a working olive oil mill today

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