Mraz & Sohn Restaurant en Vienna

Mraz & Sohn, located in Vienna, is a fine dining spot that serves innovative cuisine with a focus on local ingredients. The ambiance is laid back and fun, with a modern dining room featuring an open kitchen. The interior design is clean and minimalist, with sustainable details. The price range is quite reasonable for a Michelin 2* restaurant, with a fixed price menu of 4, 6 or 9 courses starting at €140. The establishment is owned by a father and son team who take the humble carrot as seriously as white truffle. The menu is fresh, flavorful and innovative, with dishes such as monkfish soup, kale wrapped around pork and apple with a hint of banana, hand-extruded pasta dyed by beets, and fried pork shoulder with razor clams and fresh horseradish. The wine list is extensive and amazing, with unique pairings such as sparkling rose alongside monkfish soup or pancake, and a red, robust white and subtly sweet dessert wine with the cheese course. Cocktails and soft drinks are also available. Mraz & Sohn is located in the 20th district, far from bustling old Vienna, but is definitely worth the trip. Special features include the option to sit at the chef's table for a bird's eye view of the hectic kitchen, and a cheese cart with esoteric labels. The service is excellent, with staff working with effortless professionalism to bring a smile to each guest's face.