This was one of the most disappointing meals I can remember having in the last decade. We’d been here before and had loved it, so this time we recommend it to all our friends and made it the last meal of the vacation. Nobody can say the restaurant is charming, it’s horrible, but the food in the past was so fantastic it more than made up for that. Unfortunately, we were served the most lack-luster, thrown together, and sad meal. The quality of the ingredients was nothing like in past visits. The pasta this time wasn’t made in house (maybe they ran out?) and they substituted the previously stellar ingredients for cheap replacements. The beef carpaccio, one of the most expensive dishes on the menu, was garnished with chopped salad mix, and the frutti di mare pasta, a house speciality and the most expensive of their pastas, was served with overcooked prefrozen seafood and boxed pasta. The dessert was terrible, and then to add insult to injury we’d ordered three pizzas to go and when we got back to the hotel we realized they were store bought cheese pizzas with the ingredients particular to the type we’d ordered placed on top. On top of everything, it was one of the most expensive meals of our trip. We felt terrible for having dragged our whole party there. We have no idea what happened to this great place that we had previously raved was some of the best Italian food we’d had outside of Italy. Really disappointing.
Service
Dine in
Meal type
Dinner
Price per person
$1,000+
A wonderful Italian restaurant with a wide range of flavors!
Julio was the star of the place and the service was exquisite.
I personally had the Pasta with Bolognese which was great, unfortunately I was so hungry that I forgot to take a picture of the meal before eating it. But trust me when I say, it was very good.
Desert wise: we had the Tiramisu and something called Flan, they were delicious. I provided photographic evidence of this.
Hopefully one day I'll come back and join the "wall of honor",
But then again my mother always says "Hopefully doth butter no parsnips" so, I don't know.
Great place to eat pasta. Servings are just fine for 1 person not to share. Service is fine just little slow but it's ok considering they make the pasta here and they have different kind of pastas.
Wow!!! Wow!!!! Wow!!! By far the best service I’ve had in Mexico. The food is all made from the ground up, everything was above and beyond amazing, the portions were abundant, and again the service was absolutely a delight.
Food: 5
Service: 5
Atmosphere: 5
Celebrating his birthday in Acapulco, Dinner and wine were superb. Met the owners and they were simply lovely. Thank you for the top notch Service and meal.
Service
Dine in
Meal type
Dinner
Food was authentic and delicious! Homemade pasta, sauces, and bread. Wine was delicious. We had the house salad, stuffed portobello mushroom, fettuccine Alfredo, Lasagna, pepperoni pizza, and truffle goat cheese pasta. Better than most Italian restaurants in the US. Would definitely recommend!!!
Very nice place. Very friendly and professional staff. Menu is for all taste. And price is very reasonable. thank you very much.
Service
Dine in
Meal type
Dinner
Excellent food and great service!!!
Come once and you will be willing to eat again.
The bread and pasta is made in the restaurant with excellent quality.
Service is super
Highly recommended. You wont be disappointed.
