和甕仔雞 /苦茶油雞/ 阿里山公路必吃創始第一家老店 /在地人推薦/僅此一家絕無分店 Restaurant en Zhongpu Township

Propietario no registrado

Pagina principal

Zhongpu Township

和甕仔雞 /苦茶油雞/ 阿里山公路必吃創始第一家老店 /在地人推薦/僅此一家絕無分店

Reseñas

#110 De 215 en Zhongpu Township

8.2

178 Revisar

Ambiente

8.2/10

Alimento

8.2/10

Interior

8.2/10

Precios

8.2/10

Servicio

8.2/10

Ver más

Precio & Cocina

$$ Chicken

Tipo de restaurante

Restaurant

Características

Wheelchair Accessible feature photo

Wheelchair Accessible

Reservations feature photo

Delivery feature photo

Takeaway feature photo

Parking feature photo

Dine-in feature photo

Alcohol feature photo

Beer feature photo

Casual feature photo

Cosy feature photo

Groups feature photo

Lunch feature photo

Dinner feature photo

Kids menu feature photo

Catering feature photo

Información

Alishan Highway, 樹頭埔, Zhongpu Township, Taiwan

Clasificación

Excelente

96

Muy bien

36

Promedio

25

Pobre

5

Horrible

16

Clasificación

El más nuevo

Más antiguo

Calificación ascendente

Calificación descendente

Fecha

Fecha de - Fecha hasta

6

2 years ago

This was my second time there. We went on CNY. Seemed they put prices up during CNY. The chicken was very good and juicy, but other dishes were a bit pricy. -The urn-roasted chicken NT$650 Tasted very tender and juicy. -Bamboo soup NT$200 Tasted a bit disinfection water in it. -Fried vegetable NT$250 It was good, but overpriced. -Fried shrimp with pineapple NT350 This is the most expensive one. It doesn’t have many shrimps, but charged for NT$350 -Bamboo shoot rice NT$60 A bit flavorless and dry.

10

4 years ago

First time to taste this chicken. It was delicious. We also like the noodles with chicken fat.

6

6 years ago

The roasted chicken is just average and nothing to shout about. Food generally acceptable but nothing great.

8

5 years ago

Very fragrant chicken and rice, a bit oily though

6

A month ago

甕仔雞烤的太乾吃起來肉質乾柴，皮還燒焦了。 Service Dine in Meal type Lunch Price per person $200–400 Food: 3 Service: 4 Atmosphere: 3 Recommended dishes 鹽酥中卷

10

3 months ago

來吃了很多次上次發現有新的料理「胡椒魚」訊問後是假日限定的店家建議先打電話預約，很香的胡椒味不喜海鮮的友人也讚不絕口👍 苦茶油雞也是古早味整體餐點不錯 Food: 5 Recommended dishes 甕窯雞

6

A year ago

沒有菜單可以看，七菜一湯，NT3000，菜色整體表現低於期待值。原本是期待吃烤雞，後來才說沒有烤雞，可以幫我們換成苦茶油雞，有點失望。店員跟隔壁桌的客人因為出餐有小衝突，沒聽錯的話，店員大意是說不想等可以上沒有熟的烤雞，客人就爆氣了，感覺可以處理的更好。

2

10 months ago

吃這間好幾年了，這次去發現價錢漲太多了，份量沒有漲反而還變少，且都是成本不高的料理。山苦瓜200變280，雞油麵線150變250⋯⋯😅太誇張，之後不會再訪了。 Service Dine in Meal type Lunch Price per person $2,000+

10

5 months ago

兩個人吃不完😅整理來說算還不錯

8

2 years ago

基本上整體還OK，可能太晚去了所以白飯不足夠，所以多點了一盤麵線！甕仔雞不錯吃，價格透明，還有一隻白鬍子小黑狗！

become-owner-bg

becomeowner.bellongToYou