Gubat QC Restaurant en Quezon City

Gubat QC is a Filipino establishment that offers delectable dishes served on banana leaves, with no utensils provided. The ambiance is cozy and intimate, surrounded by lush plants and greenery, giving diners the feeling of being in a forest. The interior design is simple yet unique, incorporating sustainable efforts by practicing zero-waste operations. Prices are reasonable and offer great value for money. Located near Katipunan, Gubat QC is a hidden gem that can be challenging to find, but once discovered, it's worth the effort. Special features include outdoor seating and a selection of craft beer and wine. Some recommended dishes include the Tapa (marinated beef), Liempo (pork belly), and Chicken Adobo. For drinks, they offer Calamansi Juice, Dragonfruit Artisan Beer, and San Mig Pale Pilsen. Their Pako Salad, made with a green fern uncommon in Manila markets, is a must-try, topped with salted egg and seasoned with vinaigrette. Other notable dishes include the Lechon Kawali (deep-fried pork belly) and Dinakdakan (grilled pork face and ears). Overall, Gubat QC is a fine dining spot that offers exceptional Filipino fare and a unique dining experience that's perfect for those looking to try something new. With its commitment to sustainability and eco-friendliness, Gubat QC is not just a restaurant but also an advocate for a better future.