It's an Arabic restaurant which I have visited a few times earlier. It used to be excellent.
The food is still good now. The quantity and quality have declined slightly.
Service is average and not very friendly like before. They do not inform if an item is not there but get a different item and inform later. This is even though in the absence of a crowd. One or two servers were, however, prompt.
The place is clean and maintained.
The parking is free indoor parking.
The payment can be made by cash or card.
Service
Dine in
Meal type
Dinner
Price per person
RM 20–40
Food: 4
Service: 3
Atmosphere: 4
Best local Arabian cuisine with lot of choices and price are totally worth it! went there with my friend to give it a try as my friends recommended this place. the main dish is either chicken or lamb served with basmati rice. i ordered Madghot chicken for RM11 ( chicken with the brown coloured ) and my friend ordered Kabsah chicken RM11 ( yellow coloured one chicken ). Referring to their names is the way the dish is cooked, Madghot stands for boil, Madi stands for grill, and Kabsah is that the dish is cooked inside the gravy and i forgot to asked about the zurbyan. The rice portion is also generous. one thing that i like about basmati rice is that they are low in carbs but still pack with taste, this makes it a friendly food for diabetes person. every plate of your dish comes with the classic arabian gravy which is blended tomatoes with some other salad, it taste good. i ordered extra bowl of arabic salad RM4 to compliment with my dishes. The salad used also fresh. For the appetizer, i ordered the small size Molawah bread which is a simple arabic style bread topped with Habbatus Sauda ( arabic spices which is very good for health but not so good for the taste buds ) and served with a bowl of curry. the bread is incredibly huge and soft, but together with the curry, it taste even better, however the curry is cooked arabian style which is different from my typical malay curry style, but still it taste good, very very worth it for the price RM2.50. I can't imagine large size Molawah as the small one also cannot be finished alone. My friend ordered small Sabaya bread that is almost same like my Molawah but the bread is thinner and it has cheese and doesn't served with gravy. it is crunchy, sweet and salty at the same time. Sadly no desserts are available during our visit because the ice cream is all not available. The interior design is good, very simple yet very comfy. tables available also many, fully air conditioned restaurant so you are free from cigarette smoke. All in all, I really enjoyed my time dining here with my friend and DEFINITELY coming here again very soon and NO REGRETS for coming here. I really RECOMMEND this place for you guys, come and have a try, you're gonna love it !
Absolutely shocked at how bad the food here is. Lamb kebab was really dry and stringy. And it felt like I was chewing cardboard. And it was nearly tasteless. And then the madghot chicken was very very disappointing. Chicken was small and rice was dry as hell. And to top it off, all the prices are more expensive than the food in KL. Would recommend here if u wanna bad time.
Use to be excellent restaurant but today, I think due to Covid-19 reason, the service is very terrible, not presentable staff. Still the food is good to be honest. But as you don't care to pay little bit expensive, sometimes services must be on par with the price.
Meal type
Dinner
It's ok.
I just wish the flavours are more authentic.
Over the years, the flavour profile is catering more to the local taste such as the increased spiciness of the salsa.
Service
Dine in
Meal type
Lunch
