Artizani Bakery Bakery en Tirana

Propietario no registrado
Pagina principal
Albania
Tirana
Restaurantes
Artizani Bakery
Reseñas
#191 De 1147 en Tirana
9.9
25 Revisar
Ambiente
9.9/10
Alimento
9.9/10
Interior
9.9/10
Precios
9.9/10
Servicio
9.9/10
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Precio & Cocina
$ Bakery
Tipo de restaurante
Bakery
Características
Takeaway feature photo
Takeaway
Información
+672018396
Rruga Gjikë Kuqali, Tirana, Albania
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Sitio web Artizani Bakery
Reseñas
25 reseñas
Clasificación
Clasificación
Fecha
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avatar
Sébastien Lara
Fuente: google
10
A week ago
Food: 5 Service: 5 Atmosphere: 4
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Gert Peshkatari
Fuente: google
10
2 months ago
Food: 5 Service: 5 Atmosphere: 3 Recommended dishes Wheat Bread
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Gabriel Shiu
Fuente: google
10
4 months ago
Food: 5 Service: 5 Atmosphere: 5
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Bateri Makine (Baterimakine.al)
Fuente: google
10
3 months ago
Food: 5 Service: 5 Atmosphere: 5
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Gert Peshkatari
Fuente: google
10
A month ago
Food: 5 Service: 5 Atmosphere: 3 Recommended dishes Wheat Bread
avatar
Gabriel Shiu
Fuente: google
10
3 months ago
Food: 5 Service: 5 Atmosphere: 5
avatar
Bateri Makine (Baterimakine.al)
Fuente: google
10
2 months ago
Food: 5 Service: 5 Atmosphere: 5
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Anton Vervoort
Fuente: google
10
5 months ago
What an amazing bakery! I had the pleasure of tasting some amazing homemade boza here. Everything is made with incredible passion and you can really taste it! I would recommend everyone to visit this bakery and to taste some of the delicious boza and bread on offer.
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Ariel Chen
Fuente: google
10
5 months ago
LOVE this bakery! Best sourdough in Tirana. Very nice larok and many other types of bread too. Run by a very sweet and friendly elderly couple who bake their bread freshly every morning and care tremendously about it. With all the fancy looking bakeries popping up in Tirana, the little down to earth bakery is even more a gem.
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Idris K.
Fuente: google
10
5 months ago
Absolute must for any travelers looking to try boza! The owner is really nice, and we had a lovely chat with him about boza and sourdough. Another amazing thing is that he manages to keep the bakery all-sourdough, super impressive!
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