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Everything was amazing. Can't go wrong with anything on the menu. Really loved the blackberry cobbler dessert. Such a great atmosphere and the food presentation was so artistic. The combination of flavors just wakes up your taste buds. My first time here but definitely not my last. Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5
Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5
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Krist Bender
Fuente: google
10
A month ago
A fine little cocktail bar! Service Dine in Meal type Other Price per person $30–50 Service: 5 Atmosphere: 5
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Stacey M
Fuente: google
10
A month ago
Amazing establishment! The food here is phenomenal and the flavors are to die for. We had the Toogie’s chicken as an app, salmon and wagyu for our meal and we cannot wait to get back. If you love an old fashion definitely try the well grounded woman. The service was also phenomenal and Julie made us feel right at home. Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5
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Stacey M
Fuente: google
10
A month ago
Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5
avatar
Krist Bender
Fuente: google
10
A month ago
Service Dine in Meal type Other Price per person $30–50 Service: 5 Atmosphere: 5
Service Dine in Meal type Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Chicken and Spaetzle Dumplings
Great selection of bourbon. Cabbage Cesar was amazing with added fried chicken!! Peach cheese cake was good. Really peachy and a thick crust. Food: 5 Service: 5 Atmosphere: 3
After reading reviews I had mixed feelings about Toogies. It is trying to be high class but falls short. The bar falls short on product, realizing it is in Bourbon Country. My husband drinks Rob Roys which is a Manhattan but made with scotch. They have one scotch and the cost would have been $24.00, a bit steep. We are not in New York or LA. I was hopeful when they served an amuse bouche albeit one small olive with a bit of smoked cream for each of us. Our dishes were the fried chicken and the hog schnitzel. Both were too crusty and were so dark they looked burned. Also for the price they charge I would have expected some sort of vegetable on the side but there was nothing but a small mix of greens with 3 or 4 thin apple slices on my pork and 3 apple slices with a bland whipped cream with the chicken. It has potential but they need to try harder or lower the prices. Food: 1 Service: 2 Atmosphere: 2
Food: 5 Service: 5 Atmosphere: 3
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