Pizzeria del Porto di Carlo Avallone Comida para llevar,Comida rápida,Pizzeria en Gaeta

Propietario no registrado
Reseñas
#70 De 225 en Gaeta
8.7
3 Revisar
Ambiente
8.7/10
Alimento
8.7/10
Interior
8.7/10
Precios
8.7/10
Servicio
8.7/10
Ver más
Precio & Cocina
$$ Italiana, Pizzería, Mediterranea
Tipo de restaurante
Comida para llevar, Comida rápida, Pizzeria
Restricciones dietéticas
Vegetarian Friendly, Vegan Options
Acerca de
Pizzeria del Porto di Carlo Avallone in Gaeta is a great place to try the local specialty, tiella. The staff are friendly and helpful, and the food is delicious. The tiella comes in many varieties, including polpo (octopus), scarola (escarole) and alici (anchovies). Prices are very reasonable, and you can also get take-away if you'd like. There are a few tables outside to sit at, with views of the port. We tried the polpo tiella, which was amazing, as well as the scarola and baccalà. All were delicious. Highly recommended for anyone visiting Gaeta and looking for a tasty, affordable meal!
Reseñas
3 reseñas
Clasificación
Clasificación
Fecha
Fecha de - Fecha hasta
avatar
Michael Mann
Fuente: google
10
A month ago
Food: 5 Service: 5 Atmosphere: 5
avatar
Julia Korovina
Fuente: google
10
5 months ago
Food: 5 Service: 5 Atmosphere: 5
Food: 3 Service: 1 Atmosphere: 4
become-owner-bg
becomeowner.bellongToYou