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Nestled in the heart of Assérac, "Les pieds dans l'eau" is a seafood-focused eatery that boasts a laid-back atmosphere and stunning ocean views. The interior design of the establishment is reminiscent of a cozy beach shack, complete with large viewing windows that allow diners to take in the breathtaking scenery. The prices are fair, making it an accessible fine dining spot for all budgets. The location is unbeatable, situated right on the beach, and the outdoor seating area is perfect for enjoying a meal while soaking up the sun. The menu at "Les pieds dans l'eau" features an array of fresh seafood dishes, including the succulent Daurade (sea bream) and the flavorful Couteaux (razor clams) served with garlic butter. In addition to seafood, the establishment also offers meat options such as Paleron (beef shoulder) and Duck Breast. For drinks, the establishment offers a range of wines from the West of France and the Loire Valley, including a delightful Chardonnay. Cocktails and soft drinks are also available for those who prefer non-alcoholic beverages. Overall, "Les pieds dans l'eau" is a must-visit establishment for seafood lovers seeking a relaxed atmosphere and breathtaking views. Its prime location on the beach, combined with its fresh and elevated cuisine, make it a top choice for anyone looking for a memorable dining experience.
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