La Petite Porte Restaurant en Hédé-Bazouges

La Petite Porte is a rustic, unpretentious establishment located in the charming hill-top village of Hédé-Bazouges. The restaurant specializes in traditional French cuisine cooked over an open fire, with all grilled dishes made using wood fire. The ambiance is warm and welcoming, with a cozy interior design that features decorative antiques and collectibles. Prices are very reasonable, making La Petite Porte an excellent choice for a casual meal with friends or family. The menu includes starters such as smoked salmon and mackerel combination and rolled fish "mops," while the main dishes include entrecôte, brochettes, and andouillette. The standout dish is the duck, which is cooked to perfection. Vegetarian options are limited, but the tartare au couteau is a good choice. The wine list is extensive, with local beers and spirits also available. Service is friendly and attentive, with the chef often coming out to chat with guests. Outdoor seating is available during the summer months. Overall, La Petite Porte is a fine dining spot that offers delicious food, great service, and a cozy atmosphere at an affordable price.