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Immerse yourself in magnificent Japanese cuisine here. Nothing can be better than eating nicely cooked nigiri, scallop rolls and black cod. Tasty cheesecakes, flija and soufflés will impress you at the first bite. It's nice to taste delicious wine, beer or liqueur. This restaurant will offer you good ice tea. Invite your soulmate to Hana with a wonderful atmosphere. Most visitors note that the staff is cute at this place. If you want to enjoy terrific service, you should go to this place. Based on the reviewers' opinions, prices are democratic. The meal you order at this spot will be complemented with the spectacular decor around you. Google users are quite generous with this restaurant: it was granted 4.6 stars.
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Derick Mara
Fuente: google
10
4 days ago
Extremely high quality fish. Sushi that is made great by the fish not soy sauce and aoli Food: 5 Service: 5 Atmosphere: 5
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Aaron Smith
Fuente: google
10
A week ago
Best sushi north of San Francisco! Food: 5 Service: 5 Atmosphere: 5
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Derick Mara
Fuente: google
10
A week ago
Food: 5 Service: 5 Atmosphere: 5
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Mark Hurtado
Fuente: google
10
2 weeks ago
It's been a while since we've visited, and we weren't disappointed. Everything we had was so fresh. Our waiter was attentive and was knowledgeable and had excellent recommendations from the matcha to Hamachi to uni and grilled squid. Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Miso Soup
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Aaron Smith
Fuente: google
10
2 weeks ago
Food: 5 Service: 5 Atmosphere: 5
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Brad Porter
Fuente: google
10
3 weeks ago
Unassuming restaurant in a Rohnert Park strip mall . Probably the best sushi in Sonoma county. Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Miso Soup
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Mark Hurtado
Fuente: google
10
3 weeks ago
Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Miso Soup
I do not eat sushi very often. This is because I like to eat good sushi and the good stuff is expensive. Thus, sushi is a special occasion treat and Hana did not disappoint. There were a couple of specific items I picked out. One of them was Uni (Sea Urchin). I have had it twice before tonight. The first time, I cooked it myself. The first time I served it on top of diver scallops (Still in shell with roe attached in a noises butter sauce). I got them at a Paris fish market and found them bland. The next was at an expensive sushi restaurant were I found them bitter. This time I found them transcendently sweet. Their Otoro was buttery and sublime, literally melting in my mouth. It has been nearly five years since I have had raw oysters quite this good. I ordered a combo asking for the chef to choose. Which item. It tasted like a symphony of variations on the ocean. Then I asked them for 3 custom rolls which turned out to be 3 variations on toro. Finally a perfect tempura prawn. It was incredibly satisfying. The funny part is this: I ate dinner with 2 friends. We engaged in a bachanalia of Japanese food. No one was more surprised than me to find out how reasonable the bill was. As we got up to leave, I started to talk about geoduck clam sushi with the waiter. He told me that they get them in season and they are so sweet it is difficult to believe. I guess I’ll be coming back (As if I needed to make an excuse). Service Dine in Meal type Dinner Price per person $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Shrimp Tempura
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Brad Porter
Fuente: google
10
A month ago
Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Miso Soup
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Mike P
Fuente: google
6
A month ago
Food: 3 Service: 3 Atmosphere: 3
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