Four Day Ray Brewing Restaurant,Bar en Fishers

Propietario no registrado
Reseñas
#29 De 269 en Fishers
9.4
10 Revisar
Ambiente
9.4/10
Alimento
9.4/10
Interior
9.4/10
Precios
9.4/10
Servicio
9.4/10
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Precio & Cocina
$ American, Bar, Pub, Gastropub
Tipo de restaurante
Restaurant, Bar
Restricciones dietéticas
Vegetarian Friendly, Vegan Options
Acerca de
Cooks at this bar do their best to provide visitors with tasty sweet fries, spicy chicken and truffle fries. Taste good ice cream, Brezeln and spice cakes. Guests visit Four Day Ray Brewing to try delicious orange beer, pale ale or craft beer. Great chocolate frappe, lemonade or ice tea are worth a try here. Invite your soulmate to this place with a romantic atmosphere and live music. This spot is recommended for the friendly staff. The spectacular service is something these restaurateurs care about. You are to be pleasantly impressed with democratic prices at this bar. As a lot of reviewers remark, the decor is homey. Based on the users' feedback on Google, Four Day Ray Brewing deserved 4.2.
Reseñas
10 reseñas
Clasificación
Clasificación
Fecha
Fecha de - Fecha hasta
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kruthi p
Fuente: google
10
2 weeks ago
Good beer and spicy wings. My husband enjoyed his handheld! Blood Orange blonde for the win!
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Sofia R
Fuente: google
8
3 weeks ago
We went. It was very good. It just had a lot of grease on the cheese curds but other than that nice environment the only thing was that’s a more nice restaurant and they had one of the servers with shorts over the knee that was not professional.
I love love love their Nashville hot chicken and their service is always good. I am a bit hesitant to go with new friends and family because I have noticed the food being a bit inconsistent? Even the same things I get every time I good one day and... ok... the next. Seems to also differ between lunch on weekends and weeknight dinners. Always great weeknight evenings though! Regardless this is a great spot to stop in for a drink with them often having a fun seasonal cocktail or their beer on tap. This is one of my go-to spots when I don't know what else sounds good.
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Kaylee Parkos
Fuente: google
10
3 months ago
Absolutely incredible all-around! The atmosphere combines vintage and modern and does it well. It’s super clean and enjoyable. The service was great! Our server, Am, was friendly and went out of her way to ensure our experience was one to remember. The food was DELICIOUS! I got the fried pickles and veggie flatbread, and my mom got the small FDR wedge salad and Drunken Dory. The fried pickles were done so well, and the sauces complemented the pickles memorably. They were easily the best fried pickles I’ve ever had at a restaurant. The veggie flatbread was tasty, and all the veggies complemented each other well. I was expecting the flatbread to be thinner, but I was pleasantly surprised that it was pretty thick. My mom enjoyed her wedge salad and said that the Drunken Dory was tasty. I personally tried the fries from the Drunken Dory, and they were the perfect thickness, texture, and taste. The tartar sauce was also amazing - the taste isn’t overpowering but still present enough to enjoy it. The portions are generous and absolutely worth the price point. We will for sure be returning, and we are grateful for an awesome first-time experience here!
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Mark Thomas
Fuente: google
8
5 months ago
In an upscale, mixed use area that just screams Yuppie 2.0 (yoga pants and purse dogs) but kind of wants to recreate Main St. Anywhere, USA called the Nickle Plate District. Angle parking a la 1957, businesses on the first floor, residences on 2nd through 4th. Just waiting on The Beav to walk by. (I sound overly cynical, I apologize) The restaurant/brewery sits on the corner and is itself a contrast: a craft brewery with 7 tables, lots of stainless steel tanks and beer ingredients then you walk through a door into the upscale restaurant side. I saw the menu, and the prices, before arriving (have to do your research, people! ), I'll stick to the brewery, thanks. Though you can get food there, too. A solid selection of brewed here beers (11 right now) with several guest taps, five at the moment. At nearly 6 pm on a Tuesday I was the only one here for a quarter hour. Music playing in the background (where it should always stay), a friendly, helpful tap puller and an open garage door to enjoy a mid-80s early October evening. I would pay for that! Wait, I am paying. 😁 The collaboration with Moontown, Where There's Smoke There's Porter, is really tasty. But beer reviews go on Untappd. Cheers 🍻
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Tyler Jamieson
Fuente: google
10
7 months ago
Always a GREAT time! Amazing beer and cocktails! Amazing food! And the staff is always so SO helpful and on point! Haven't had anything disappointing on the menu yet! I will ALWAYS recommend their cheese curds, they're to DIE for! Hope you enjoy!!!
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21 Moments
Fuente: google
10
7 months ago
Great service, food was amazing, drinks were superb, our waitress Zay was very attentive and had great suggestions always making sure we had the best experience while being here. If your a beer connoisseur, love great music, vibes, great food, and craft beer like no other this is the place to be. Thank You again Zay for making our experience the best!
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Larry H
Fuente: google
10
8 months ago
Appetizer was bigger than the main course (nachos in the pic below) but since the appetizer was so large it made up for the fact that the main course was so tiny. They had a good selection of beer though and the food was really tasty. Service could have been a little bit better but we came just before closing so I’m guessing the staff was exhausted (giving them the benefit of the doubt). Atmosphere was nice though, we ate out on the back patio.
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Gayle Hausmann
Fuente: google
10
9 months ago
Great gastro pub with good beer and good food. The best cheese curds on Earth. Crispy fresh homemade potato chips and one of the best pork tenderloin sandwiches in the area. The French onion soup was super cheesy, the side salad was generous and fresh. One of the best looking (and tasting) burgers was the FDR, two beef patties smothered with Cheddar, American, and pepper jack cheese, four slices of bacon, and garlic aoli served on a brioche bun. The grilled cheese from the child's menu looked amazing. This restaurant has great beer and an eclectic menu that goes beyond bar food. Check it out.
Went on St Patty's day was a fair wait time, was pleasantly pleased with the service, Stephanie was great, and the food whoa boy, the cheese curds were, "better than the state fair" according to my dining companion and the fried cod was great as well, could have taken a star because they would not let us buy a side of mashed potatoes but did not ruin anything for me so ... the nachos looked 🔥 too. All in all great experience especially on a notoriously crazy restaurant day!
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