Au Trou du Cru Restaurant en Sundhoffen

At Au Trou du Cru, located in the charming town of Sundhoffen, diners can expect a traditional Alsatian dining experience with a modern twist. The establishment offers a warm and friendly ambiance that is perfect for enjoying a nice dinner with friends or family. The interior design is rustic and authentic, transporting guests back in time to the Alsace region of the 1950s. Prices are reasonable for the quality and portion size of the food, making it an excellent value for money. One of the standout dishes on the menu is the Rognons de Veau, perfectly cooked and accompanied by a beautiful assortment of five vegetables. Another must-try dish is the Gordon Bleu with Munster cheese, a local specialty that is sure to satisfy any cheese lover's cravings. For dessert, the meringue glacée is exceptional and a perfect way to end a meal. The establishment also boasts a well-composed wine list, featuring a variety of local and international wines to complement any dish. In addition to indoor seating, the restaurant also offers a lovely outdoor terrace for those who prefer to dine al fresco. Overall, Au Trou du Cru is an excellent fine dining spot that offers delicious cuisine, a cozy ambiance, and a unique interior design. It is highly recommended for anyone looking to experience the flavors of Alsace in a welcoming and charming atmosphere.